Archive for February, 2012

De-cluttering turns up useful recipes – SunHerald.com

Wednesday, February 29th, 2012
De-cluttering turns up useful recipes
SunHerald.com
The recipes in those books were just too good. The old recipe booklets I have collected over my years of food writing could not be tossed aside. One booklet published by the Almond Board of California was a find. It is called “Fast & Fabulous,” and,

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Holocaust survivors share love of food and life – Deerfield Review

Wednesday, February 29th, 2012
Holocaust survivors share love of food and life
Deerfield Review
She discovered her “bashert,” which in Yiddish means her destiny, and partnered with the Museum of Jewish Heritage in New York City, to tell the stories of 80 Holocaust survivors in their words and through their food memories in Recipes Remembered: A
<a href="http://news.google.com/news/url?sa=t&fd=R&usg=AFQjCNEUHT8Ixq0VcmpTQhb5zp9Qpjpcmg&url=http://norridge.suntimes.com/entertainment/10923139-421/cookbook-author-shares-recipes-of-holocaust-survivors.html”>Cookbook author shares recipes of Holocaust survivorsNorridge Harwood Heights News

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Alice Randall: Black History is Sweet Potatoes and Peanuts – Huffington Post

Wednesday, February 29th, 2012
Alice Randall: Black History is Sweet Potatoes and Peanuts
Huffington Post
It's all the recipes for survival that appear in cookbooks written by Black American authors. My daughter and I share a cookbook collection that includes over 1000 volumes many of them written by African-Americans. In honor of Black History Month,

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Ultimat Vodka Celebrates Leap Day With New Festive Cocktail Recipes – Sacramento Bee

Wednesday, February 29th, 2012
Ultimat Vodka Celebrates Leap Day With New Festive Cocktail Recipes
Sacramento Bee
To help celebrate this extra day that occurs just once every four years, a series of Ultimat cocktail recipes have been carefully crafted by acclaimed New York mixologist Walter Easterbrook. These Leap Day-inspired drinks were created to specifically

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Purim recipes: Orange-Poppy Seed Hamantaschen Cookies and Turkish Red Lentil Balls – The Seattle Times

Wednesday, February 29th, 2012
Purim recipes: Orange-Poppy Seed Hamantaschen Cookies and Turkish Red Lentil Balls
The Seattle Times
By JIM ROMANOFF For AP Purim has been summed up in this way: They tried to kill us, we won, so let's eat! Of course, the actual story is a bit more complex than that, but the simple fact is that for Jews who love to cook and eat, this holiday is a

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Recipes for a retro party include tomato-soup cake, chicken paprikash – The Seattle Times

Wednesday, February 29th, 2012
Recipes for a retro party include tomato-soup cake, chicken paprikash
The Seattle Times
I asked readers to send in old-fashioned recipes. Most were cakes, but there were a few that struck a chord with us party planners such as Grape-Jelly Meatballs, Chicken Paprikash, Rumaki and cans of soup used in everything from canapes to cakes.

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Mitt Romney’s family recipes: It’s wife vs. mother – Washington Post (blog)

Wednesday, February 29th, 2012
<a href="http://news.google.com/news/url?sa=t&fd=R&usg=AFQjCNEgD1g0uUaR47aX8mHEvk5PNKAV_A&url=http://www.washingtonpost.com/blogs/all-we-can-eat/post/mitt-romneys-family-recipes-its-wife-vs-mother/2012/02/28/gIQA0UxWgR_blog.html”>Mitt Romney's family recipes: It's wife vs. mother
Washington Post (blog)
Over at In the Loop, we're pitting two dishes from the Romney family recipe box against one another. One, from the former Massachusetts governor's mother, Lenore, was unearthed by a Loop reader in a 1960s-era church cookbook.

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Recipes: Almond Biscotti with variations – The Seattle Times

Wednesday, February 29th, 2012
Recipes: Almond Biscotti with variations
The Seattle Times
Included are some possible variations on the basic recipe. The dough can be sticky, so lightly flour your hands or coat them with cooking spray before shaping it into logs. Making the logs as uniform as possible ensures even baking. 1.

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Recipe For Success: Dream, Work, Pray – Manila Bulletin

Wednesday, February 29th, 2012
Recipe For Success: Dream, Work, Pray
Manila Bulletin
My recipes are inspired by the French, but my creations are customized for the Pinoy,” he reveals. Helping him in the business is his 21-year old business partner DLSU Marketing sophomore John Christian Sia who is in charge of marketing.

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Recipe: Cuban Black Bean Soup – Victoria Times Colonist

Wednesday, February 29th, 2012

Seattle Weekly (blog)
Recipe: Cuban Black Bean Soup
Victoria Times Colonist
By Patricia Reaney, Reuters February 28, 2012 Crescent Dragonwagon's latest cookbook, "Bean by Bean," contains 175 recipes for meat and vegetarian meals, as well as the basics about different beans and their origins, and selecting, preparing,
Cookbook review: 'Bean by Bean,' by Crescent DragonwagonLong Beach Press-Telegram
Legumes: Sustainable options meateaters can relishVancouver Sun
World Chefs: New cookbook spills the beans … on beansChicago Tribune
Seattle Weekly (blog)
all 26 news articles »
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